I've went a couple years without oil frying potatoes. I'd use the mini oven to bake them. But i'm back to lightly fried potatoes, since there is so little flavor.
I hear you. I WAS using the air-fryer to make French Fries for a while, and even though they were oil-coated, it still wasn’t at all the same. I’ve stopped doing that.
I've went a couple years without oil frying potatoes. I'd use the mini oven to bake them. But i'm back to lightly fried potatoes, since there is so little flavor.
I hear you. I WAS using the air-fryer to make French Fries for a while, and even though they were oil-coated, it still wasn’t at all the same. I’ve stopped doing that.